A delicious fusion between spaghetti and the popular Chinese black soybean paste, Chajang. Enjoy these thick noodles with a rich, sweet sauce.
Nongshim spent years perfecting their own version of the common Chajangmyun noodles, which can be found all over Korea. From their recipe development, Chapaghetti was born – an easy way to enjoy to the taste of Chajangmyun! Chapagetti combines the taste of authentic Chajang, a Chinese black bean sauce, with the thick ramyun noodles that everyone loves! It has a sweet taste with a hint of onion, carrot and meat flakes. You can even add to it with chili pepper powder and a side of yellow pickled radish.
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