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Angus Flank Steak 1.5-1.8kg

Australia

The beef flank is a thin, coarse grained abdominal muscle with very little fat. Seasoned well and cooked quickly on the grill, this steak has a great beefy flavour and texture.

  • AED 327.60
Iftar Ramadan

Description

Rangers Valley is one of the world’s most respected premium AUSTRALIAN marbled beef producers, twice awarded the prestigious ‘Feedlot of the Year’ award! Cattle are grown at slow natural rate and are 100 % hormone growth promotants-HGS free.

BLACK ONYX – Marble Score 3+, 300 Days GRAIN-FED 100% Black Angus beef, for the chef who wants to make a statement.

Flavor, mouth-feel, succulent juiciness & tenderness that only comes from a highly marbled piece of finest cool climate Black Angus.

All our meat is chilled and vacuum packed to ensure freshness.

 

Additional information

SKU10-019-112
PackagingWhole Piece 2 to 2.5 kg
Country of originAustralia

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